Steamed Corn on the Cobs
Use this recipe with:
- Convotherm mini
- Convotherm 4
- Convotherm maxx pro
- Convotherm maxx
This recipe is also available for the following combi ovens:
Medium
P R O F I L E
Ambient
8 Pieces
From Scratch
Stage 1
100 °C
- Steam
- 00:08 | -
- 2
R E C I P E
| 8 | pcs | Whole Corn on the Cobs |
| 1 | pinch | Salt |
| 100 | g | Butter |
| Ingredients | ||
| Remove all outer leaves from the corn cobs. Wash well. Place in a Perforated stainless steel pan. |
| 1. Food Preparation |
| Place into the oven when it alerts you after pre heating. |
| 2. Cooking Instruction |
| Served hot with butter |
| 3. Food Serving Instruction |
Note: Information emanating from Welbilt is given after exercise of all reasonable care and skills in its compilation, preparation and issue, but is provided without liability in its application and use. All cooking settings are guides only. Adjust cooking settings to allow for differing product weights and start temperatures. Always ensure that food save core temperature has been achieved prior to service.
